The gold standard for slow-cooked comfort. Our Karoo Lamb Shanks are a favorite for a reason; as they slow-simmer, the meat becomes incredibly tender, eventually falling off the bone into a rich, marrow-infused gravy. Sourced from the Great Karoo, these shanks carry the natural, herbaceous aroma of the veld. Flavor Profile: Deep, savory, and naturally seasoned by wild Karoo shrubs. Ideal For: Slow-roasting in red wine, traditional potjies, or Moroccan-style tagines. Quality: 100% Certified Karoo Lamb, hormone-free and grass-fed. Size Options: 500g: Typically contains 1 whole shank, perfect for a generous single serving. 1kg: Typically contains 2 shanks, though depending on the cut size, it may sometimes include 3 shanks to reach the full weight. Turn your kitchen into a Karoo farmhouse with this classic, bone-in delicacy.